Archive for January, 2023

Italian Sausage and Orzo soup

Friday, January 6th, 2023

1 tablespoon Olive Oil 1 pound Italian Sausage (mild or spicy) 1 medium Onion, diced (about 1 cup) 3 cloves Garlic, minced 2 ribs Celery, diced 1/2 cup Orzo Pasta (uncooked), or 1 cup larger pasta type 6 cups Chicken Broth 1 (15-ounce can) Diced Tomatoes, don’t drain 1 cup tomato sauce 2 (15-ounce can) […]