Demented Ramblings life is too short to refrain from eating jam out of the jar

20Jun/130

A week of good eating!

I've cooked three times since Saturday and everything has turned out great! There's been a lot of happy belly rubbing in our house. On Saturday, I made chicken fajitas with Pioneer Woman's Pico de Gallo and guacamole. On Tuesday, I tried a pasta dish I found linked on Facebook and on Wednesday I made the Mexican Jambalaya my bff texted to me. I thought I'd share those recipes.